Chemistry Exam-style Qs by Topic
A-Level Chemistry Exam Qs - OCR
Section 1 - Development of Practical Skills in Chemistry
Topic 1 - Development of Practical Skills in Chemistry |
Section 2 - Foundations in Chemistry
Topic 2 - Atoms, Ions and Compounds |
Topic 3 - Amount of Substance |
Topic 4 - Acids and Redox |
Topic 5 - Electrons, Bonding and Structure |
Topic 6 - Shapes of Molecules and Intermolecular Forces |
Section 3 - Periodic Table and Energy
Topic 7 - Periodicity |
Topic 8 - Reactivity Trends |
Topic 9 - Enthalpy |
Topic 10 - Reaction Rates and Equilibrium |
Section 4 - Core Organic Chemistry
Topic 11 - Basic Concepts of Organic Chemistry |
Topic 12 - Alkanes |
Topic 13 - Alkenes |
Topic 14 - Alcohols |
Topic 15 - Haloalkanes |
Topic 16 - Organic Synthesis |
Topic 17 - Spectroscopy |
Section 5 - Physical Chemistry and Transition Elements
Topic 18 - Rates of Reactions |
Topic 19 - Equilibrium |
Topic 20 - Acids, Bases and pH |
Topic 21 - Buffers and Neutralisation |
Topic 22 - Enthalpy and Entropy |
Topic 23 - Redox and Electrode Potentials |
Topic 24 - Transition Elements |
Section 6 - Organic Chemistry and Analysis
Topic 25 - Aromatic Chemistry |
Topic 26 - Carbonyls and Carboxylic Acids |
Topic 27 - Amines, Amino Acids and Proteins |
Topic 28 - Organic Synthesis |
Topic 29 - Chromatography and Spectroscopy |
Section 1 - Development of Practical Skills in Chemistry
1 - Development of Practical Skills in Chemistry
Section 2 - Foundations in Chemistry
2 - Atoms, Ions and Compounds
3 - Amount of Substance
4 - Acids and Redox
5 - Electrons, Bonding and Structure
6 - Shapes of Molecules and Intermolecular Forces
Section 3 - Periodic Table and Energy
7 - Periodicity
8 - Reactivity Trends
9 - Enthalpy
10 - Reaction Rates and Equilibrium
Section 4 - Core Organic Chemistry
11 - Basic Concepts of Organic Chemistry
12 - Alkanes
13 - Alkenes
14 - Alcohols
15 - Haloalkanes
16 - Organic Synthesis
17 - Spectroscopy
Section 5 - Physical Chemistry and Transition Elements
18 - Rates of Reactions
19 - Equilibrium
20 - Acids, Bases and pH
21 - Buffers and Neutralisation
22 - Enthalpy and Entropy
23 - Redox and Electrode Potentials
24 - Transition Elements
Section 6 - Organic Chemistry and Analysis
25 - Aromatic Chemistry
26 - Carbonyls and Carboxylic Acids
27 - Amines, Amino Acids and Proteins
28 - Organic Synthesis
29 - Chromatography and Spectroscopy