Proteins: Globular & Fibrous Proteins

This lesson covers:

  1. The difference between globular and fibrous proteins
  2. How the structure of haemoglobin relates to its function
  3. How the structure of collagen relates to its function

In this lesson we have sometimes used tubes to represent polypeptides. 

Illustration of polypeptide chains with a close-up view of amino acids bonded together by peptide bonds.

In reality these structures are complex, but for the purpose of understanding, each tube represents a separate polypeptide chain (a chain of amino acids bonded together by peptide bonds).

Types of proteins

Proteins can be grouped into two categories: globular and fibrous proteins.

Globular proteins

Globular proteins are compact, spherical, and soluble proteins.

Illustration of a globular protein structure.

Globular proteins tend to have metabolic roles in the body, such as:

  1. Enzymes - These speed up chemical reactions in the body.
  2. Hormones - These are chemical messengers that travel in the bloodstream.
  3. Antibodies - These bind to and prevent the spread of pathogens.

Fibrous proteins

Fibrous proteins form long strands and are not usually soluble in water. 

Illustration showing the structure of fibrous proteins with intertwined strands.

Fibrous proteins tend to have structural roles in the body, such as: 

  1. Keratin - This is found in the skin, hair, and nails.
  2. Collagen - This is found in connective tissues such as bone and muscle.
  3. Elastin - This is found in elastic connective tissue.

Collagen

Collagen is an example of a fibrous protein used as a structural component in skin, tendons, cartilage, bones, teeth, and walls of blood vessels.


Collagen is made up of three polypeptide chains, where each chain is twisted into a helix shape. The three chains are then wound around each other (like threads in a rope) to form a triple helix held together by hydrogen and covalent bonds.

Illustration of collagen triple helix structure showing covalent bonds and hydrogen bonds.

Within each chain, almost every third amino acid is that of glycine, the smallest amino acid. Its small size allows the three strands to be held closely together to form a tight coil. 

Collagen molecules, fibrils, and fibres

Diagram showing the structure of collagen including collagen fibre, collagen fibril, and collagen molecule with three polypeptide chains.

Collagen molecules (made up of three chains) lie parallel to one another where they form covalent bonds ('cross links') between the molecules. These cross links hold many collagen molecules together to form fibrils. 


The ends of the collagen molecules are staggered to prevent any weak spots.


Many fibrils lie alongside each other to form strong bundles known as fibres. 

Adaptations of collagen for its role

The structure of collagen is well adapted for its role:

  1. Every third amino acid is glycine - As glycine is the smallest amino acid, this allows the triple helix to be tightly packed.
  2. Triple helix - This provides strength to the collagen molecule.
  3. Covalent bonds between molecules - These form strong fibrils.

Haemoglobin

Haemoglobin is an example of a globular protein used to carry oxygen around the body in red blood cells. It is made up of four polypeptide chains, meaning it has a quaternary structure.


Two of the polypeptide chains (α chains) are made from a protein known as alpha-globin, whereas the other two chains (β chains) are made from a protein known as beta-globin.

Illustration showing the structure of haemoglobin with alpha and beta chains and haem groups.

Each polypeptide chain contains a haem group (prosthetic group) which contains an iron ion. Each iron ion can reversibly bind with one oxygen molecule (O2). This means that a molecule of haemoglobin (with four haem groups) can carry four oxygen molecules at a time. 

The following features allow haemoglobin to transport oxygen around the body: 

  1. Four polypeptide chains - This means that four molecules of oxygen (O2) can be carried at a time.
  2. Haem group - This contains iron that reversibly binds to oxygen.
  3. Hydrophilic R groups on outside - This makes haemoglobin soluble.
  4. Compact globular structure - This allows many haemoglobin molecules to fit inside red blood cells.