Welcome to the Quiz!
This quiz contains 5 questions from a mix of 1 subtopics.
What is yoghurt made from?
Soybeans
Rice
Wheat
Milk
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Which type of respiration does Lactobacillus utilize in the process of making yogurt?
Anaerobic respiration
Photosynthesis
Aerobic respiration
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What is the purpose of sterilising equipment in the process of making yoghurt?
(Select all that apply)
To prevent chemical contamination
To cool the milk
To kill unwanted microorganisms
To pasteurise the milk
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At what temperature is the milk pasteurised in the process of making yoghurt?
100°C
72°C
55°C
40°C
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In yoghurt production, what is the substrate used by Lactobacillus for anaerobic respiration?
Sucrose
Lactose
Maltose
Fructose
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